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Modestly priced, Bistro J’s menu is
written on a blackboard and changes
daily. Weekday lunch and dinners
are priced either for two courses or
three. To start, choose from an unusual
medley of tempting appetisers, Tuna
Sashimi with smoked chilli oil or BBQ
duck and mushroom crepes with
mango salsa. Dare to try something
new, order one of Chef Luffman’s
signatures: grilled wahoo, carrot and
star anise puree with roasted aspara-
gus, the famous bistro burger, prime
Angus Beef with Applewood smoked
bacon, onion jam and provolone on
our house-made brioche bun or one of
his hearty ambrosial curry dishes. The
kitchen also creates an assortment of
homemade soups, crusty breads, des-
serts and even ice creams. Whatever
you do, don’t leave without the vanilla
bean cheesecake!
Servers are knowledgeable about
ingredients and eagre to share menu
recommendations and. We also can’t
say enough about Bistro J’s wine list,
which encourages guests to broaden
their palates and try something new.
All 40 moderately priced bottles are
available by the glass.
Hosting a private event? Bistro
J’s service team is pleased to offer
their entire restaurant for intimate and
exciting cocktail parties and dinners.
If you already have a menu in mind,
the chefs will be more than happy
to make it happen. Enjoy exclusivity,
specially printed name cards and even
personalised music in a venue that will
be remembered by all.
Reservations are advised.
Lunch: 12-2:30pm, Dinner: 6-10pm
With seating for up to 36 people,
meals at Bistro J are just as much
about the social atmosphere as they
are the food. And with the finest Euro-
pean and American meats, local fish,
homemade pastas and locally grown
produce, trust us, the cuisine speaks
for itself.
istro J’s unusual entrance opens
onto one of Hamilton’s quieter
alleyways, Chancery Lane. B
Bistro J
Chancery Lane
296.8546
www.portocall.bm/bistroj
CUISINE Modern bistro menu
LUNCH 2 courses at $24.50 or 3 courses $29.50
DINNER 2 courses at $29.50 or 3 courses $35.50
BEST BETS Menu changes daily
CREDIT CARDS ü OFFERED ü
ACCESSIBLE ü CLICK FOR MAPVIEW